Shinjuku west/Aburi KANA
炙り火魚（かな）
English Menu
Today's Fresh Sashimi (Sliced Raw Fish)
- Three different type of fresh raw fish. About for 2or 3 people
- ￥1,800
- Five different type of fresh raw fish. About for 3 to 5 people
- ￥3,500
- Today's fresh fish carpaccio
- ￥645
Grill
- Grilled mackerel with salt
- ￥450
- Grilled horse mackerel with salt
- ￥700
- Grilled overnight-dried squid
- ￥650
- Broiled ray's fin
- ￥470
- Grilled salmon with the backbone
- ￥680
- Grilled salmon’s head
- ￥1,400
- Bloiled Black Cod
- ￥880
- Grilled Chicken with salt
- ￥895
Hot Pot Cooked at The Table
- Hot pot of squid and squid guts
- ￥720
How to Eat?
Stir the hot pot occasionally (it is very easy to burn!) and beat squid guts well when it start boiling. Turn off the heat after a while. You can eat when squid turns to white. About 2 or 3 people to share.
- Salmon hot pot
- ￥830
Contains a lot of vegetables and fresh salmon.
How to Eat?
Boil the hot pot and stir occasionally. You can eat when hot pot boils and salmon turns to light pink. About 2 or 3 servings.
- Hot pot of fish and shellfish
- ￥1,000
It contains a lot of Taurine and helps to lower your cholesterol.
How to Eat?
Boil the hot pot occasionally until its boiling. You can fix rice porridge by putting rice into the hot pot after you eat ingredients.
Salad
- Salad with crushed boiled egg; with French dressing
- ￥650
- Salad with fresh horse mackerel
- ￥670
- Salad with sliced pork; with sesame dressing
- ￥680
Boil & Stew
- Boiled Japanese radish; cooked in soy sauce, sugar, sweet sake
- ￥670
- Stewed red snapper
- ￥850
Stir Fried & Deep Fried
- Stir fry of chicken giblets and green pepper
- ￥580
- Stir fry of sliced potatoes and seasoned cod roe
- ￥600
- Seasoned Japanese omelet
- ￥600
- Pizza with scallops
- ￥690
- Baking dish of tuna
- ￥750
- Sara-udon (a noodle dish with fried udon noodles topped with vegetables and heavy sauce)
- ￥760
- Fried chicken with salty-sweet sauce
- ￥680
- Deep fried octopus
- ￥580
- Deep fried squid
- ￥550
- Deep fried mackerel
- ￥550
- Original homemade fish cake
- ￥600
- Onion ring
- ￥500
Rice & Noodles
- Box sushi of mackerel
- ￥950
- Soba (buckwheat)
- ￥580
- Ochaduke of umeboshi: a bowl of rice with pickled plum. Pour green tea on rice when you eat.
- ￥550
- Ochaduke of salted Salmon
- ￥580
- Ochaduke of today's fresh fish
- ￥680
- Baked rice ball
- ￥260
- Rice set : a set of rice, miso soup and pickled vegetables
- ￥500
Side Dish
- Edamame: soy beans in pods
- ￥480
- Cold Tofu
- ￥420
- Cucumber with miso, soybean paste.
- ￥390
- Assorted pickled vegetables
- ￥680
- Salted squid guts
- ￥520